por @slan.web | Nov 7, 2011 | Publicaciones
Non-caloric sweeteners and special groups: children and pregnant womenBernadene Magnuson PhD, FATSUniversity of Toronto, CanadaNonnutritive sweetener consumption in humans: effects on appetite and food intake and their putative mechanismsRichard D Mattes and Barry M...
por @slan.web | Ago 16, 2011 | Artículos completos
Martha Kaufer – Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán Para Cuadernos de Nutrición constituye un honor, un gran compromiso y un motivo de gozo presentar una semblanza del Dr. José María Bengoa, una persona ejemplar por sus méritos...
por @slan.web | May 13, 2011 | Artículos completos
C Palacios, KJ Joshipura, WC Willett Good nutrition is vital to overall health, and poor diet and a sedentary lifestyle are major causes of morbidity and mortality worldwide. Nutritional factors are implicated in many oral and systemic diseases and conditions,...
por @slan.web | May 13, 2011 | Artículos completos
Cristina Palacios Ph.D., José J. Bertrén M.S., Ruth E. Ríos M.S., Sandra Soltero M.S., R.D. Abstract Objective: Epidemiologic studies have shown that a high calcium intake is related to lower body weight, fat, and serum lipids in obese individuals. However, clinical...
por @slan.web | May 13, 2011 | Artículos completos
Palacios C.; Pena-Rosas JP INTRODUCTION Hypertension complicates approximately 10% of all pregnancies worldwide, and pre-eclampsia and eclampsia are major causes of maternal and perinatal morbidity and mortality (1). Currently, preeclampsia and gestational...
